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Welcome, Since 25 January 1987, I have had the pleasure of welcoming you in my restaurant. After catering school (C.E.R.I.A. in Brussels) and three years of working with fellow chefs, I decided to have my own place and to work alone, free and true to my convictions. I like simple, timeless cooking without unnecessary sophistication. Excellence lies in simplicity. |
At my restaurant you will find a different menu every day that is inspired by the market, as well as a "thought of the day", since a good meal feeds the mind. All the dishes are served with fresh vegetables; our desserts and our bread are made in-house. I also provide a catering service for parties and other events. Do not hesitate to contact me. See you soon, Grégory YARM |
